The drink is also known as thick shake or frappe. Some of the restaurants make milkshakes in automatic machines that freeze the shake and serve a premade one consisting of a flavored agent, milk and a thickening agent. But some fast food shops still use the traditional method and offer milkshakes that are made by blending soft-serve ice cream with syrups.
Recipes for preparing milkshakes
Jell-O Milkshake
Ingredients:
Milk - c Jell-O - 1 package of any flavour Vanilla ice cream - 1 pint, softened
Preparation: Place the ice cream and milk in a blender. Add jell-o and blend it for 30 seconds. Your mouth watery shake is ready to be served.
Eggnog Shake
Ingredients:
Eggnog - c Vanilla - 1/4 tsp Vanilla ice cream - 1 scoop Nutmeg
Preparation: Combine the first three ingredients in a blender and mix till it turns frothy. Sprinkle some nutmeg over it.
Cheery Chocolate Milkshake
Ingredients:
Frozen yogurt or vanilla ice cream - 4 spoonsCold milk - 3/4 cChocolate syrup - 1/4 cMaraschino cherries - 3, stems removedAdditional cherry and whipped topping
Preparation: In a blender, place chocolate syrup, milk, ice cream and cherries. Blend it till it becomes smooth. Garnish with cherry and whipped topping.
Vanilla Milkshake
Ingredients:
Vanilla ice cream - 3 spoonsMilk - 1 1/2 cVanilla extract - spoonSugar - 2 tsp
Preparation: Combine milk, ice cream, sugar and vanilla in a blender. Blend it till it turns smooth.
Peanut Butter Chocolate Milkshake
Ingredients:
Peanut butter - c Chocolate syrup - 1/4 c Milk - 1/4 c Ice cubes - 12
Preparation: Combine chocolate syrup, peanut butter, ice cubes and milk in a blender and blend it till smooth.
Jelly and Peanut Butter Milkshake
Ingredients:
Peanut butter - spoon Jam or jelly - 2 spoons (strawberry, grape or raspberry) Milk - 1/2 c Vanilla ice cream - c
Preparation: Combine jelly and peanut butter well and place it in blender. Add ice cream and milk. Then blend it till it becomes smooth.
Whoppers Malt Shake
Ingredients:
Frozen yogurt or vanilla ice cream - 3 spoons Cold milk - 1/3 c Chocolate malt syrup - 3 spoons Whipped cream topping
Preparation: In a blender, place milk, ice cream and chocolate malt syrup. Blend it till it turns smooth. Garnish it with cherry and whipped topping.
Chocolate Shake
Ingredients:
Vanilla or chocolate ice cream - c Whole milk - 1/2 c Chocolate syrup - 4 spoons
Preparation: In the canister of blender, put all the ingredients and blend them till it turns smooth.
Chunky Milkshake
Ingredients:
Vanilla ice cream - 3 spoons Chocolate chips - 2 spoons Banana - 1/2 Instant coffee - spoon Chocolate syrup - 2 spoons Milk - c Vanilla - 1 tsp
Preparation: For one minute, blend everything on medium speed.
If you want to learn more interesting recipes, such as those for milkshake , you can visit Femina website and enjoy the great variety.
You will feel your taste buds going into the anticipation mode just after reading through this recipe. From the buttery flavor to the creamy texture, everything about this soup reminds one of the exquisite country flavors. The soup requires baked potatoes that could be prepared a day ahead and the remaining recipe is a big time saver. You can even cook it in slow cooker which makes it a crockpot addition as well. Serve the soup fresh and hot or you can refrigerate it for three days. When you are about to reheat the soup, just make sure it's done slowly. The exotic looking soup in pale white appearance can further be glorified by adding colorful toppings of cheddar cheese, bacon bits or celery. 4 to 5 potatoes¼ teaspoon white pepper¼ teaspoon hot pepper sauce6 tablespoon butter3 finely chopped ribs celery¼ cup heavy cream½ teaspoons bouillon chicken base2 tablespoons dry basil leavesBefore roasting the potatoes, you may want to play with it. Grab a folk and prick the potatoes in several places. Keep the scrubbed potatoes in the center of the preheated oven rack for around 40 minutes and pierce a folk to see if it goes through easily. Allow them to cool and then peel them off. Cut the potatoes into ½ inch dice. Simultaneously, melt butter over medium heat in a cooking pot. Add celery and onions to stir fry till they get translucent. Up next flour is added to create a roux and that has to be cooked for about 5 minutes while you can stir it frequently. Pour the heavy cream slowly into the pot while whisking it to prevent lump formation. When the broth appears hot and smooth but is not simmering yet, then this is the time to add chicken base. Keep stirring until the mixture gets dissolved. Add seasoning like salt, basil leaves and the hot pepper sauce. When the soups starts simmering, let it simmer for another minute. Finally pour in all the diced potato and wait for the simmer. Serve immediately when hot by adding celery, bacon bits, or cheddar cheese to make it look interesting. Rate this ArticleBaked Potato Soup For a Simple SupperRating: 5.0/5 (1 vote cast)Katy Reeve has published 12 articles. Article submitted on June 19, 2013. Word count: 353
Texas Garlic Brown Chicken is an easy-to-cook meal with a preparation time not more than ten minutes. Twenty minutes or so can be consumed for the cooking to take place. Now this could easily be the time you can meddle in other dishes to complete the feast for your family like soups and dessert courses. The following recipe can easily serve up to 6 people. Brown Sugar, 4 tsp unpackedchicken breast, no skin, 12 ouncesGarlic, 1 cloveButter, salted, 2 tbspSalt, 1 tspPepper, black, 1 dashMelt some butter over low heat in a pan and when the butter has melted, add garlic. Allow it to turn brown and then add chicken breast pieces. Add seasoning according to taste. When the chicken is properly cooked, add brown sugar over each piece. Allow the sugar to melt and cook for another five minutes. Serve the sticky chicken with salad or it goes best simply with beans.
The amazing spicy dish can be made very easily once you get hold of the ingredients. Remember the key ingredient for the taste of this delicious delight is the ranch dressing mix. It may be a little hard to find but without it you may not be able to achieve the right taste like visiting Disneyland without a go on the rides. 4 boneless skinless chicken breasts1 ounce per kg ranch dressing mix2 cups crispy rice cereal1/4 cup grated parmesan cheese2 egg whites(beaten)2 tablespoons light butter (optional)Simply add the parmesan cheese to the ranch mix and rice cereal and some seasoning according to taste. Mix well and set aside. Dip chicken breast pieces in egg whites, and then in the cereal to form a coating. Slightly grease the baking sheet and spread the pieces evenly. Bake the chicken for 30 minutes or till it gets golden brown. Author : Edward Franklin is Fitness Evangelist and Health Freak. I likes to write article about health and fitness . Edward Franklin is the well wisher for Fitness Republic for a long period and Fitness Republic has always encouraged Fitness and Health improving activities. You can find Health and Fitness Articles and other Health related information on the website. Rate this ArticleAuthentic Recipes From The CountrysideNot Rated YetEdward Scott Franklin has published 18 articles. Article submitted on June 12, 2013. Word count: 374
Here are some tips for staying healthy and fit while you continue eating your chocolate. Dark chocolate. Studies had show that dark chocolate contains plant flavonoids and antioxidants that optimize the functioning of your blood vessels and prevent clogged arteries. So, it's actually good for your heart and general health.Cocoa drinks. In fact, cocoa contains the properties that give dark chocolate its health benefits. Unsweetened cocoa powder in low fat or skim milk help to keep the flavor but with lesser fat or calories. Be mindful that milk can interfere with the absorption of antioxidants. If you love yogurt, just add some cocoa on it.Chocolate-flavored products minus the calories. A little indulgence in sugar-free chocolate flavored hard candies in can help keep you feeling contented, which will keep you from eating something else that's loaded with calories.Chocolate scented products. Using chocolate scented products like candles or lip balms may keep you contented without actually having to bite into it.Don't eat white and milk chocolates. In fact, the white one has no cocoa in it while the milk one has much lesser cocoa than the darker type.Limit your indulgence. Limit your chocolate treats to once a day. If you've had some chocolate cakes at the office, avoid the chocolate fudge brownies with your dinner. When you've had a chocolate-coated donut for breakfast, have fruits for dessert.Slow down your eating habit. Sit while you eat. Chew your food slowly and thoroughly before swallowing. By eating slowly, it'll also help you tell when you're full.Share desserts. When eating out, always go for smaller portion of desserts. If the portion is large, order just one and share it with your companion. It's good for the both of you.Give away gifts of chocolates. If you received a large varieties of them as Christmas presents or for your birthday, these may be too tempting for you not to have them all to yourself, especially if you're a chocolate lover. You can keep some of the dark ones and take the rest to the office to share with your colleagues or you may give them to your neighbors. All artisan chocolates should be eaten when fresh, but other varieties can be placed in the refrigerator for eating at some later dates.Buy individual truffles. Many bakeries and cake shops sell individual slices of cake. If you can't resist the temptation, you can buy just one slice to satisfy your craving.Count your calories. One 3½ ounces chocolate bar contains about 480 calories and one Hershey's Kiss has about 25 calories. Eating dark chocolate is healthy, no doubt, but you need to closely keep track of the amount you eat if you want to lose weight as calories can accumulate quickly.Replace junks with dark chocolate. One simple way is to replace junks with dark chocolate. Two Hershey's Kisses have a lot lesser calories than a packet of potato chips. And if you've had your chocolate treat for the day, you'll be more likely to eat other foods essential for a balanced diet.1. Regular exercise. Complement your healthy eating with regular exercise. Going through a round of aerobics daily is a good way to lose weight. Go for a walk or go cycle a bicycle. Look for ways to keep your body active throughout the day, like walking around your house while answering a call through your cordless phone. If you're a chocolate lover, remember to stick with dark type for its health benefits. But, be moderate and just have a little daily, and you'll never have to worry about gaining weight. Rate this ArticleAre You A Chocolate Lover? Here's How to Indulge and Lose WeightRating: 5.0/5 (1 vote cast)Rodny Chong has published 38 articles. Article submitted on June 02, 2013. Word count: 666
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No parent wants to hear their children cry, especially when it can be avoided. Unfortunately, though, children don't always understand why parents deny them certain things and force-feed them others. Can you imagine healthy sweets? Get fortified chocolate coins that are filled with the nutrients needed for bone growth, so you don't have to be too worried about your boys climbing trees and playing wrestling. And just to add some tasty variety in the sweets jar, try some healthy toffee. It's sugar-free with Vitamin C, Echinacea and zinc to help build a strong immune system. In order to avoid the parent-child quarrels, invest in healthy kids' snacks. Choosing a gluten or dairy free treat Choosing a treat or snack when you suffer from a gluten allergy or are lactose intolerant can be tricky but rest assured that there are many products on the market that cater for your specific dietary needs. Many people choose not to consume dairy products but would still like to enjoy a tasty treat once in a while. This also applies to many people who are unable to eat products that contain gluten as it may aggravate the symptoms of IBS. Luckily, there is a wide a wide variety of snacks and treats on the market that are diary or gluten free, like gluten-free wafer bars that are coated with luxurious dark chocolate. Sweet manufacturing has grown to become more than just an art that caters to your pleasure; now it can cater to your needs. Usually if you're having a long day and you need something to keep you up and alert, you'll probably grab an energy drink. That's normally pricey, and not so tasty. Whether it works or not, however, is another story. What if you found out about a delicious energy lollipop? Don't you want to enjoy being on the move. If you're a private label food manufacturer or an entrepreneur and you're interested in breaking through the chocolate bars, candy and healthy snacks industries, you should customize you own product, taste it and sample it first to see if it's worth the investment. Snack away and stay gluten-free No more fighting your wondering eye or depriving your longing taste buds. You can stop cussing your forefathers for your diabetic genes, because gluten-free confectionery is just as tasty. Go ahead and indulge. Have a chocolate after gym. Get that colourful sweet jar that you've always wanted. Reward your children with fortified sweets without feeling bad. Just don't forget, too much of anything can't be good. It's all about making smart choices and being treat wise. Rate this ArticleEnjoy Healthy Snacks Between Your MealsNot Rated YetLitha Van Wyk has published 4 articles. Article submitted on June 21, 2013. Word count: 359